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ficha técnica

RECETAS
ONE WORLD VEGETARIAN COOKBOOK
ONE WORLD VEGETARIAN COOKBOOK
2010
256
TELA
978-1-56656-834-0
ENGLISH
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sinopsis

An information-packed gastronomic tour of the world and the ultimate resource for global vegetarian recipes. One World Vegetarian Cookbook starts in your backyardbuying produce at your local farmers market or perhaps growing your own vegetables and herbsthen reaches around the world to bring the diversity and delight of vegetarian dishes into your kitchen. Whether you have only a window box with some herbs, a small garden behind the house, or other space to grow things, this book is the seed that connects creative home-cooking to the traditional recipes that travel the globe and blend with local culture. With an emphasis on simplicity and versatility, One World Vegetarian Cookbook makes it easy to create dishes such as Bean bredie from South Africa, barley risotto from Italy, Nepalese lentil curry, or lemongrass-scented Thai soup...


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