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THE MAGIC OF COOKING

Ruscalleda, Carme, Bayés, Pilarín (Il.)

Bridge Editorial

2018

360 Páginas

Formato: Tela

ISBN: 9788416670239

Idioma: Inglés

Materia: Recetas

«Gastronomy strives for excellence in food: we do not cook merely to survive or to produce something edible. We need to cook with the intention of not wasting time in the kitchen. Cooking means investing precious time, which is converted into gastronomy, health, nutrition and good personal relationships with those we love".

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